Gary's Banana Coffee Cake

Name: Gary''s Banana Coffee Cake Recipe
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 4
Ingredients: 1/4 cup granulated sugar; 1 3/4 cups reduced fat Bisquick mix; 1 banana mashed and almost liquified; 1/4 cup egg beaters or 1 egg beaten; approximately 1/2 cup of low fat buttermilk; topping:; 1/2 cup brown sugar; 1/4 cup chopped pecans; 3/4 teaspoon cinnamon

Minutes to Prepare: 30
Minutes to Cook: 40

Number of Servings: 4

Ingredients

1/4 cup granulated sugar1 3/4 cups reduced fat Bisquick mix1 banana, mashed and almost liquified1/4 cup egg beaters or 1 egg, beatenapproximately 1/2 cup of low fat buttermilktopping:1/2 cup brown sugar1/4 cup chopped pecans3/4 teaspoon cinnamon

Directions

Preheat oven to 375 degrees. Mix dry ingredients. Combine banana and egg beaters (or egg) and add enough buttermilk to total 1 1/2 cups liquid ingredients. Add liquid ingredients to dry and blend. Pour batter into sprayed 9x9 or 10x10 pan. Mix topping until crumbly and sprinkle over top. Bake 40 minutes or until toothpick comes out clean.

Number of Servings: 4

Recipe submitted by SparkPeople user THEADMIRAL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 431.8
Total Fat: 9.1 g
Cholesterol: 1.4 mg
Sodium: 522.7 mg
Total Carbs: 83.6 g
Dietary Fiber: 1.3 g
Protein: 7.4 g

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