Shrimp/Prawn Tom Yum

(7)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Water, tap, 4 cup (8 fl oz) Shrimp, raw, 8 medium Mushrooms, fresh, 5 medium, chopped Lime Juice, 2 lime yields Lemon grass (citronella), fresh, 1 tbsp Kaffir lime leaves, 1 serving *Fish Sauce, 2 tbsp Cilantro/corriander leaf, raw, 5 tbsp chilli paste (preferably tom yum paste), 4 serving
Directions
Add all to a pot, bring to boil then simmer for a few mins, add prawns, ensure thoroughly cooked. Serve with long grain thai rice.

Number of Servings: 4

Recipe submitted by SparkPeople user LRC-JO.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 56.8
  • Total Fat: 0.3 g
  • Cholesterol: 18.2 mg
  • Sodium: 718.7 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.7 g

Member Reviews
  • FISHGUT3
    thanks - 4/15/21
  • SHOAPIE
    I will never find some of these ingredients. I’d like to try it tho. - 12/14/20
  • PICKIE98
    Will sub celery for the cilantro, but it sounds yummy! - 12/7/20
  • ROSSYFLOSSY
    Flavorful recipe. - 11/16/20
  • CHERIRIDDELL
    greeat - 11/30/18
  • LOSER05
    yum. - 8/12/18
  • PATRICIA-CR
    A goodie! - 8/1/18
  • JAMER123
    My family would probably enjoy this recipe. Many of the food items I can't eat but willing to try it for them. - 5/4/17
  • POSITIVEHOPE
    Just had this soup at a Thai restaurant. With this recipe, I think I can make it at home. Thanks! - 8/5/15
  • JANAMP09
    Great soup. so easy! Start with the liquids putting my lemon grass in roughly chopped garlic, leaves and let simmer. I then strain this keeping only the liquid and add chicken or pork, shirmp and any veggie I may have on hand or feel like along with the cilantro and chili past - 12/28/12
  • NITAINMN
    I love my Tom yum soup with tamarind for sourness instead of lime juice. - 2/24/09
  • TRITOTRAIN
    Wow.....one fo the best Tom Yum soups. We love it

    - 9/23/07
  • SHOMAC
    The easiest Tom Yum soup I've found. I couldn't get kaffir lime leaves so I used lime zest instead. You can add other veg. SO good for you and great with a hangover! x - 8/3/07