Seitan stir-fry with jarred tikka masala sauce
- Number of Servings: 4
Ingredients
Directions
* vegetarian stir fry strips, 2.5 serving (remove) * *Peppers, sweet, red, fresh, 1 large (2-1/4 per lb, approx 3-3/4" (remove) * Water chestnuts, 135 gram(s) (remove) * Green Beans (snap), 1 cup (remove) * Cauliflower, raw, .5 head, medium (5-6" dia) (remove) * Sweet potato, cooked, baked in skin, without salt, 1 large (remove) * Carrots, raw, 2 medium (remove) * Mushrooms, fresh, 3 medium (remove) * Tikka masala simmer sauce, 340 gram(s) (remove)
Makes 4 servings
Stir-fry veggies, add sauce and seitan, simmer for 10 mins.
Number of Servings: 4
Recipe submitted by SparkPeople user CBLYTHIN.
Stir-fry veggies, add sauce and seitan, simmer for 10 mins.
Number of Servings: 4
Recipe submitted by SparkPeople user CBLYTHIN.
Nutritional Info Amount Per Serving
- Calories: 269.2
- Total Fat: 8.4 g
- Cholesterol: 10.0 mg
- Sodium: 604.4 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 8.7 g
- Protein: 18.6 g
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