Scrambled Eggs with American Cheese and Bell Peppers

Name: Scrambled Eggs with American Cheese and Bell Peppers Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 2 eggs; 1 tablespoon butter; 1/2 cup chopped red bell peppers; 1 slice american cheese

(1)

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 1

Ingredients

2 eggs1 tablespoon butter1/2 cup chopped red bell peppers1 slice american cheese

Directions

melt butter over medium heat in an egg pan. Add eggs, cheese (torn into strips), and let the cheese melt and eggs begin to cook. Once cheese has begun melting, begin stirring, and add peppers. Once eggs are no longer runny, serve and enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user CSM025.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 426.8
Total Fat: 35.5 g
Cholesterol: 486.6 mg
Sodium: 830.1 mg
Total Carbs: 6.9 g
Dietary Fiber: 1.2 g
Protein: 20.5 g

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