Zuchinni Bake

Name: Zuchinni Bake Recipe
Yield: 4
Ingredients: *Zuchinni 1 large 323g 1 serving (remove); Del Monte Diced Tomatoes No Salt Added 2 cup (remove); *Alpine Lace Reduced Fat Provolone Cheese 2.5 oz (remove); *Healthy Choice Pasta Sauce Garlic & Herb 0.5 cup (remove); *Athenos Reduced fat feta cheese 0.25 cup (remove); *Grated Parmesean Cheese 2 tbsp (remove); *onion - yellow (1 medium cooked) 1 serving (remove); Whole Wheat Spaghetti cooked (pasta) 4 cup (remove)

Number of Servings: 4

Ingredients

*Zuchinni, 1 large 323g, 1 serving (remove)Del Monte Diced Tomatoes, No Salt Added, 2 cup (remove)*Alpine Lace Reduced Fat Provolone Cheese, 2.5 oz (remove)*Healthy Choice Pasta Sauce Garlic & Herb, 0.5 cup (remove)*Athenos Reduced fat feta cheese, 0.25 cup (remove)*Grated Parmesean Cheese, 2 tbsp (remove)*onion - yellow (1 medium cooked), 1 serving (remove)Whole Wheat Spaghetti, cooked (pasta), 4 cup (remove)

Directions

Layer all ingredients except pasta and server with cooked pasta.

Number of Servings: 4

Recipe submitted by SparkPeople user TRAINLADY1107.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving