fried bananas

Name: fried bananas Recipe
Yield: 2
Ingredients: 2 small bananas; 1 pat butter; 1 tsp Splenda brown sugar blend

(2)

Number of Servings: 2

Ingredients

2 small bananas1 pat butter1 tsp Splenda brown sugar blend

Directions

Cut peeled bananas into 3/4 inch slices. Place 1 pat of salted butter into hot skillet. When melted, add the Splenda Brown Sugar Blend. Stir to mix. Add bananas and cook 1-2 minutes, stirring to coat. Serve hot, either plain or with a dollop of cool whip or other whipped topping. A scoop of low fat ice cream or frozen yogurt would be nice, too.

Number of Servings: 2

Recipe submitted by SparkPeople user JEBNURSE2000.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 120.8
Total Fat: 2.5 g
Cholesterol: 5.5 mg
Sodium: 1.3 mg
Total Carbs: 25.7 g
Dietary Fiber: 2.4 g
Protein: 1.1 g

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Member Reviews

KGOKEN
Really good if you are hungry for a sweet treat!! - 11/3/11
CHRISTINE2231
I absolutley love these and I usually wont touch a banana - 4/19/10