cubed steak

  • Number of Servings: 1
Ingredients
I egg with the yolk disposed1/4 cup of bread crumbs4 oz cubed steakseason meatdip in egg whitecover with bread crumbsbroil on 400 degrees for 10 minutes
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user YETPRAISER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 276.7
  • Total Fat: 6.0 g
  • Cholesterol: 64.6 mg
  • Sodium: 634.0 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 34.8 g

Member Reviews
  • BRENIEBOO1
    Fast and easy!!! Very good!!! - 8/26/09