cubed steak
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user YETPRAISER.
I egg with the yolk disposed1/4 cup of bread crumbs4 oz cubed steakseason meatdip in egg whitecover with bread crumbsbroil on 400 degrees for 10 minutes
Number of Servings: 1
Recipe submitted by SparkPeople user YETPRAISER.
Nutritional Info Amount Per Serving
- Calories: 276.7
- Total Fat: 6.0 g
- Cholesterol: 64.6 mg
- Sodium: 634.0 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 1.0 g
- Protein: 34.8 g