Fish Pasta Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 boxes Whole Grain Pasta6 boxes Starkist SeaSations 1 cup mixed Vegetables (peas, corn, and green beans)1 can Progresso Cream of Mushroom Soup4 eggs4 tablespoons light sour cream2 tablespoons mustard8 oz Cheddar Cheese
Cook fish (according to directions on the box) and chop it up into bite size pieces, mix eggs, mustard, soup, and sour cream together and mix all of the ingredients (except the cheese) together and pour into 9x13 pan and bake 400 degrees about 30 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user CASSBORN.
Number of Servings: 12
Recipe submitted by SparkPeople user CASSBORN.
Nutritional Info Amount Per Serving
- Calories: 471.3
- Total Fat: 15.9 g
- Cholesterol: 146.0 mg
- Sodium: 938.5 mg
- Total Carbs: 51.8 g
- Dietary Fiber: 8.3 g
- Protein: 36.1 g
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