Quick Homemade Tomato Sauce
- Number of Servings: 8
Ingredients
Directions
1/4 c olive oil1 med onion, chopped6 cloves garlic, crushed28-oz tomato puree3 medium tomatoes, skinned & chopped1/2 t salt1 Tbsp dried basil
Heat oil over medium-low heat and saute onion and garlic until tender. Add puree, tomatoes, basil, and salt. Bring to a boil, lower heat, and simmer parially covered for 20 mins, stirring occasionally.
Makes about 8 - 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user ANDEEFISH.
Makes about 8 - 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user ANDEEFISH.
Nutritional Info Amount Per Serving
- Calories: 109.8
- Total Fat: 6.9 g
- Cholesterol: 0.0 mg
- Sodium: 319.4 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 2.4 g
- Protein: 2.3 g
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