Mexican Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1lb thin boneless chicken breast (no skin)2 cup salsa0.5 cup shredder 2% mexican cheesejuice of one limeZest of one lime
Pre-heat oven to 375 degrees.
Combine all ingredients in a square baking dish. Cover with tin foil and bake for 20 minutes.
Enjoy!!
serving size 1/2 chicken breast if large 1 breast if small
Number of Servings: 1
Recipe submitted by SparkPeople user ALYSSAPRATT.
Combine all ingredients in a square baking dish. Cover with tin foil and bake for 20 minutes.
Enjoy!!
serving size 1/2 chicken breast if large 1 breast if small
Number of Servings: 1
Recipe submitted by SparkPeople user ALYSSAPRATT.
Nutritional Info Amount Per Serving
- Calories: 392.6
- Total Fat: 12.2 g
- Cholesterol: 71.2 mg
- Sodium: 2,775.0 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 8.4 g
- Protein: 37.1 g
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