PUMPKIN PIE SUGAR FREE W/SPLENDA
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user 2BFREE2LIVE.
*Libby's Canned Pumpkin Puree, 2 cup (remove)*Eggs, 2 serving (remove)*Table Salt, .16 tbsp (remove)*Carnation Evaporated Fat Free Milk, 12 oz (remove)*Tenderflake Deep Dis Pie Shells per1/8 of unbaked shell (22g), 8 serving (remove)
Number of Servings: 8
Recipe submitted by SparkPeople user 2BFREE2LIVE.
Nutritional Info Amount Per Serving
- Calories: 187.5
- Total Fat: 8.9 g
- Cholesterol: 65.0 mg
- Sodium: 289.5 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 3.5 g
- Protein: 7.8 g
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