Chicken Adobo
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 lb chicken thighs1 cup soy sauce6 tbsps vinegar1 clove garlic1 tsp pepper
Rub chicken thighs with pepper and garlic. Combine all ingredients in a sauce pan. Let boil in medium to high heat then simmer until chicken is cooked.
Number of Servings: 1
Recipe submitted by SparkPeople user EMMIEMIMBS.
Number of Servings: 1
Recipe submitted by SparkPeople user EMMIEMIMBS.
Nutritional Info Amount Per Serving
- Calories: 193.8
- Total Fat: 1.8 g
- Cholesterol: 34.0 mg
- Sodium: 14,411.0 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 2.7 g
- Protein: 24.5 g
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