Summertime Pasta Salad

Name: Summertime Pasta Salad Recipe
Yield: 6
Ingredients: 1/2 lb cooked whole wheat pasta (I used Trader Joe's Oganic Rotini); 5 plumb tomatoes seeded and diced; 8 oz of fresh mozzarella; 1/2 cup corn; 1 small green bell pepper diced; handful of fresh basil chopped; 1 tsp. dried oregano; 2 tbsp Extra Virgin Olive Oil; 1 tbsp Balsamic vinegar; salt and pepper to taste

Number of Servings: 6

Ingredients

1/2 lb cooked whole wheat pasta (I used Trader Joe's Oganic Rotini)5 plumb tomatoes, seeded and diced8 oz of fresh mozzarella1/2 cup corn1 small green bell pepper, dicedhandful of fresh basil, chopped1 tsp. dried oregano 2 tbsp Extra Virgin Olive Oil1 tbsp Balsamic vinegarsalt and pepper to taste

Directions

Mix ingredients in a big bowl, and add the olive oil and vinegar a little at a time until the pasta salad is dressed to your liking.

Number of Servings: 6

Recipe submitted by SparkPeople user EMMA_BEE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 291.1
Total Fat: 11.6 g
Cholesterol: 21.9 mg
Sodium: 287.6 mg
Total Carbs: 30.1 g
Dietary Fiber: 5.3 g
Protein: 16.2 g

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