WHOLE GRAIN BANANA NUT BREAD W/FLAX

(1)
  • Minutes to Cook:
  • Number of Servings: 36
Ingredients
5 CUPS WHOLE WHEAT FLOUR1 CUP SUGAR1 CUP BROWN SUGAR7 TSP BAKING POWDER1 TSP SALT3 TBSP VEGETABLE OIL6 TBSP FLAX SEED MILLED2/3 CUP MILK2 EGGS2 CUPS ALMOND SLICED AND CHOPPED
Directions
MAKES 3 BREADS. EACH BREAD IS APPROX 10-12 SERVINGS

Number of Servings: 36

Recipe submitted by SparkPeople user CSMYLE.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 171.3
  • Total Fat: 5.6 g
  • Cholesterol: 13.9 mg
  • Sodium: 232.7 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.7 g

Member Reviews
  • JULBENNES
    I haven't tried this recipe, but I've made banana nut bread before. The author says it yields three breads, you can use 6 - 9 mashed bananas. - 9/16/11
  • SUSANHF212
    While I was trying to see if anyone had submitted a recipe similar to mine, I found this one. For those of you disappointed in what you see here, check out Susan's Best Banana Bran Nut Bread, and see if it meets your needs. - 7/5/10
  • MAYITA65KILOS
    Itīs a shame that doesnīt have the direcctions because the ingredients are what I was looking for - 6/26/10
  • MAGA09
    Too Bad theres no Directions, but I would guess at 3 mashed Bananas, thats what I will try, I like all the other ingredients too. - 3/19/10
  • KERRILYNNE21
    No directions? How much banana??? I'm interested in this recipe but I'm afraid to guess since I'm not an avid baker. Anyone have an idea for me? - 2/6/10