Kentucky Kernel Baked Fried Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 cup Kentucky Kernel Seasoned Flour, 1 stick melted Butter, 8 boneless, skinless chicken breasts
Dip chicken breast in melted butter and coat with flour. Place on a baking dish. Bake in a preheated over at 375 degrees F for approximately 20 minutes, or until juices run clear. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MEL4ME.
Number of Servings: 8
Recipe submitted by SparkPeople user MEL4ME.
Nutritional Info Amount Per Serving
- Calories: 275.6
- Total Fat: 14.0 g
- Cholesterol: 66.0 mg
- Sodium: 731.6 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 0.0 g
- Protein: 15.6 g
Member Reviews
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INDREDS
where do you get that type of flour? - 9/8/09
Reply from CD5766440 (9/8/09)
This flour can be found in the baking aisle next to the Panko Crumbs and Shake 'N Bake products. It is made by Hogsdon Mill. If you are able to find it you will want to keep it on hand always because if is great on vegetables, especially potatoes, and makes an awesome gravy.