veggie Stirfry college style

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Broccoli - 1.5 cupsStewed tomatos - 1.75 cupsWater Chestnuts - .5 cupTeriyaki sauce - 4 tablespoons
Directions
place veggies is wok and season with teryaki sauce.

Number of Servings: 2

Recipe submitted by SparkPeople user SMMUETZE1654.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 146.8
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,766.7 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 7.0 g
  • Protein: 7.1 g

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