Kale Breakfast Smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
170 g Kale2 Bananas (Frozen) (7 - 7 7/8" Medium)1 cup Blueberries unsweetened (Frozen)16 oz Vanilla Low Fat Yogurt
Directions
Makes 4 - 8oz Servings
Place all ingredients in a Vita-Mix or Blender and mix until smooth.

Number of Servings: 4

Recipe submitted by SparkPeople user SVELTE_N_SEXY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 196.5
  • Total Fat: 1.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 71.1 mg
  • Total Carbs: 42.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 5.1 g

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