Luscious Chocolate Cake

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 1/4 cups flour 1 cup Splenda 1/2 cup baking cocoa 1/4 cup cornstarch 1/2 teaspoon baking soda 1/2 teaspoon salt 4 egg whites 1 cup water 1/2 cup honey2 teaspoons confectioners' sugar
Directions
In a bowl, combine the first six ingredients. In another bowl, whisk egg whites, water and corn syrup. Stir into dry ingredients. Pour into a 9-in. square baking pan coated with nonstick cooking spray. Bake at 350 degrees F for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Dust with confectioners' sugar.

Number of Servings: 1

Recipe submitted by SparkPeople user LOLOKAIWAHINE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,193.2
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,192.0 mg
  • Total Carbs: 475.5 g
  • Dietary Fiber: 18.9 g
  • Protein: 41.1 g

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