fish and white bean stew

  • Number of Servings: 4
Ingredients
4-6 strips turkey bacon1 cup shallots3 tblsp olive oil4-6 garlic cloves1 can chopped tomato8 0z clam juice 1/3 cup white wine1/2 tsp saffon 2 cans white beans1- 11/2 lb white fish
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user MANDYDUB.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 359.9
  • Total Fat: 15.0 g
  • Cholesterol: 9.3 mg
  • Sodium: 365.1 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 5.8 g
  • Protein: 19.1 g

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