Triple Layer Chocolate Pie
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
2 cups of cold milk2 pkg jello chocolate flavor instant pudding and pie filling1 oreo pie crust1 tub of thawed cool whip
Pour milk into large bowl, add pudding mixes. Beat with wire whisk 3 mins until blended
Spoon 1 and 1/2 cups of pudding onto bottom of crust. Gently stir 1/2 of the whipped topping into the remaining pudding
Spread over pudding in crust: topwith remaining whipped cream. refrigerate 3 hours or until set.
store leftover pie in refrigerator
Number of Servings: 1
Recipe submitted by SparkPeople user INSTAGATORGIRL.
Spoon 1 and 1/2 cups of pudding onto bottom of crust. Gently stir 1/2 of the whipped topping into the remaining pudding
Spread over pudding in crust: topwith remaining whipped cream. refrigerate 3 hours or until set.
store leftover pie in refrigerator
Number of Servings: 1
Recipe submitted by SparkPeople user INSTAGATORGIRL.
Nutritional Info Amount Per Serving
- Calories: 101.7
- Total Fat: 0.5 g
- Cholesterol: 2.3 mg
- Sodium: 192.1 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 0.9 g
- Protein: 2.8 g
Member Reviews
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SONGRAVEN32
nutritional values are off quite a bit. investigated and this exact recipe yeilds 8 servings with the following: 310 calories; 12g fat; 7g sat fat; 50g carb; 2g dietary fiber; 33g sugars; 4g protein. just thought everyone would like to know :) had a bite=yummy, but my diet can't afford it. - 8/21/07