Non-Traditional Caprese Salad
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
3 Roma tomatoes, cubed50 g Mozzarella cheese, low fat2 T Fresh basil, slivered.75 C Red kidney beans, rinsed and drained.5 T Olive oil, or to taste4 T Balsamic vinegar, or to tasteSalt & pepper, to taste
Sliver the basil, cube the tomatoes.
Rinse and drain the kidney beans and mozzarella.
Combine all ingredients in a large enough bowl, add oil and vinegar.
Toss to coat.
This is even better the next day once it's marinated!
Number of Servings: 3
Recipe submitted by SparkPeople user WRITERCRYSTAL.
Rinse and drain the kidney beans and mozzarella.
Combine all ingredients in a large enough bowl, add oil and vinegar.
Toss to coat.
This is even better the next day once it's marinated!
Number of Servings: 3
Recipe submitted by SparkPeople user WRITERCRYSTAL.
Nutritional Info Amount Per Serving
- Calories: 140.9
- Total Fat: 5.4 g
- Cholesterol: 9.7 mg
- Sodium: 308.3 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 4.8 g
- Protein: 8.0 g
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