Pumpkin Oatmeal - Slow Cooker
- Number of Servings: 8
Ingredients
Directions
2 cups steel cut oatsI can Pumpkin puree (NOT pie filling)1 tbsp Nutmeg1 tbsp cinnamon1 tbsp vanilla extract8-10 cups of water (depending on how long it will be cooking)
Mix ingredients together in the slow cooker. Cook overnight.
I recommend spraying the slow cooker with non-stick spray first.
Make 8 - 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user HEALTHYKELLY1.
I recommend spraying the slow cooker with non-stick spray first.
Make 8 - 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user HEALTHYKELLY1.
Nutritional Info Amount Per Serving
- Calories: 178.7
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 7.3 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 7.0 g
- Protein: 4.9 g