Peanut Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 tbsp natural peanut butter1 tbsp canned light coconut milk1 tsp fresh lime juicepinch of cayenne pepper1 tsp honey1/4 tsp soy sauce1/4 c water1 garlic clove, minced
Blend ingredients in food processor or mix well if preferred chunky.
Number of Servings: 2
Recipe submitted by SparkPeople user C_ANEMONE.
Number of Servings: 2
Recipe submitted by SparkPeople user C_ANEMONE.
Nutritional Info Amount Per Serving
- Calories: 68.9
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 37.6 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.6 g
- Protein: 1.8 g
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