Hamburger (from Cracker Barrel, kids menu)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
3 oz of ground beef, lean1 hamburger bun (light)2 slices tomato1 medium onion, sliced (I like it on the side, not in the burger)2 lettace leafs
Directions
while cooking ground beef pattie, toast hamburger buns adding mustard to one side once they are toasted. when the patty is cooked add it to the bun on the mustard side, then tomatoes (salt) and lettace.

Number of Servings: 1

Recipe submitted by SparkPeople user NETHIE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 395.5
  • Total Fat: 19.8 g
  • Cholesterol: 63.8 mg
  • Sodium: 272.9 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 20.8 g

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