oat muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 cup quick oats4 packets or 8 tsp splenda16 egg whites
mix all ingredients in blender and pour into lightly greased muffin tin. Cook for 20 min at 350.
Number of Servings: 2
Recipe submitted by SparkPeople user CHAFFEE_51.
Number of Servings: 2
Recipe submitted by SparkPeople user CHAFFEE_51.
Nutritional Info Amount Per Serving
- Calories: 309.1
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 816.7 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 4.0 g
- Protein: 45.9 g
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