Salsa Fresca
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
4 Ripe Tomatoes, diced1/3 to 1/2 chopped Onion1 clove Garlic, mashed w/ a very little bit of salt2 T minced Cilantro1 sm minced Red Hot ChiliJuice of 1 Lime
Mix all ingredients in a glass/ceramic or wooden bowl. Let sit in fridge for at least 30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user GARDEN99824.
Number of Servings: 8
Recipe submitted by SparkPeople user GARDEN99824.
Nutritional Info Amount Per Serving
- Calories: 20.7
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 45.2 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 1.0 g
- Protein: 0.8 g
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