Italian Pepper Stir-Fry
- Number of Servings: 3
Ingredients
1 Package Bird's Eye Pepper Stir-Fry2/3 cup diced tomatoes (no salt)1 cup fresh spinach leaves1 tsp minced garlic1 Tbs. olive oil
heat olive oil
stir-fry pepper mix
when nearly done, add tomatoes to heat and spinach
done when spinach is nicely wilted
Number of Servings: 3
Recipe submitted by SparkPeople user ANGELLACOLE.
stir-fry pepper mix
when nearly done, add tomatoes to heat and spinach
done when spinach is nicely wilted
Number of Servings: 3
Recipe submitted by SparkPeople user ANGELLACOLE.
Nutritional Info Amount Per Serving
- Calories: 96.3
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 47.1 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 2.8 g
- Protein: 2.5 g
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