Chocolate and Banana Cream Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 box Chocolate Fudge Pudding Mix1 box Banana Cream Pudding Mix1 1/2 cups of Skim Milk (divided)8oz Lite Cool Whip (divided)Reduced Fat Graham Cracker Crust
Directions
Mix half the milk with 1 box of pudding and 1/4 (2oz) of the Cool Whip. Spread into the Pie Shell.

Mix the remaining milk with the 2nd box of pudding and 1/4 (2oz) of the Cool Whip. Spread into Pie Shell.

Top pie with the remainder of the Cool Whip (4 oz.) and Refidgerate until set.


Number of Servings: 8

Recipe submitted by SparkPeople user KIMFITZP.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 195.6
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 197.0 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.3 g

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