Very Veggie Tuna Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
2 5oz cans solid white albacore tuna in water1/4 chopped red bell pepper1/4 cup chopped carrot1/4 chopped celery1 chopped green onion4 TBS reduced fat mayonaise
chop all veggies into small pieces
mix with tuna and mayo
season to taste with salt and pepper
Makes 4 half cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BRIANNESMOM.
mix with tuna and mayo
season to taste with salt and pepper
Makes 4 half cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BRIANNESMOM.
Nutritional Info Amount Per Serving
- Calories: 113.0
- Total Fat: 5.1 g
- Cholesterol: 30.0 mg
- Sodium: 358.0 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.5 g
- Protein: 13.2 g
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