Bushman Family Nuts and Bolts

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 50
Ingredients
1 Box Cheerios1 Box Rice Chex1 Box Wheat Chex16 oz. peanuts2 cups pretzel sticks1 1/2 cup butter1 T seasoning salt1 T smoked salt1 t marjoram1 t summer savory1/2 t garlic powder1/2 t onion powder1/8 t cayenne pepper
Directions
Mix cereals, pretzels & nuts in large baking pan. Crumble marjoram, savory & blend with other seasonings. Then blend with cereals. Cut margarine into small chunks over entire surface. Place in oven @ 250 for 45 min. Stir during toasting.

Makes about 50 servings, 1/2 cup each

Number of Servings: 50

Recipe submitted by SparkPeople user JKNEPFLE.

Servings Per Recipe: 50
Nutritional Info Amount Per Serving
  • Calories: 207.0
  • Total Fat: 10.9 g
  • Cholesterol: 14.9 mg
  • Sodium: 527.6 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.4 g

Member Reviews
  • SPARK_JOE
    Delicious! - 3/18/13
  • SLIMSHANN
    makin' it right now! smells great. I added Worcestershire sauce - a family secret! and I melt my butter in a sauce pan with herbs and spices then pour over the cereals, nut and pretzels'
    thank for posting this - 12/17/13