Kim's family chili recipe
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
46 fluid oz Tomato Juice2 cups (cans) Bush's chili beans1 cup (can) red kidney beans1lb lean ground beef1 medium onion diced3 stalks celery diced1 cup (can) diced tomatoeschili powder - your preferance1 medium sweet red pepper3 tbls paprika1 jalapeno - your preferance1 clove garlic
- Brown the ground beef, garlic, onions, celery and peppers.
- Add diced tomatoes, tomato juice, chili powder, paprika let simmer 30 minutes.
- Add beans let simmer additional 15 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user KWLKR76.
- Add diced tomatoes, tomato juice, chili powder, paprika let simmer 30 minutes.
- Add beans let simmer additional 15 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user KWLKR76.
Nutritional Info Amount Per Serving
- Calories: 181.3
- Total Fat: 9.0 g
- Cholesterol: 28.3 mg
- Sodium: 409.0 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 6.0 g
- Protein: 11.0 g
Member Reviews