Creamed chicken on Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
onionscelerymushroomschicken breastevaporated milknon-fat milkOlivio margarine
Melt margarine in frying pan, add onions and celery and cook until wilted, add mushrooms, chicken breast. Add flour, little by little, until margarine becomes a rou, add milks and stir until the sauce is thick and creamy. Add salt and pepper or lemon pepper to taste.
Serve one cup over two small pieces of toast.
Number of Servings: 4
Recipe submitted by SparkPeople user MOOKBALL.
Serve one cup over two small pieces of toast.
Number of Servings: 4
Recipe submitted by SparkPeople user MOOKBALL.
Nutritional Info Amount Per Serving
- Calories: 140.0
- Total Fat: 7.8 g
- Cholesterol: 22.3 mg
- Sodium: 242.3 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 1.3 g
- Protein: 10.1 g
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