Corn muffins Quaker Oats
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
* *Flour, white, 1.75 cup (remove) * Yellow Cornmeal, .75 cup (remove) * Granulated Sugar, .25 cup (remove) * Baking Powder, 2 tsp (remove) * *Whole Milk / Vitamin D, 1 cup (remove) * *Crisco Pure Vegetable Oil, 4 tbsp (remove) * Egg, fresh, .94 large (remove)
Makes 12 muffins
Number of Servings: 1
Recipe submitted by SparkPeople user SHARONC_58.
Number of Servings: 1
Recipe submitted by SparkPeople user SHARONC_58.
Nutritional Info Amount Per Serving
- Calories: 2,025.9
- Total Fat: 74.1 g
- Cholesterol: 219.7 mg
- Sodium: 1,195.8 mg
- Total Carbs: 301.4 g
- Dietary Fiber: 12.6 g
- Protein: 43.9 g
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