Corn muffins Quaker Oats

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
* *Flour, white, 1.75 cup (remove) * Yellow Cornmeal, .75 cup (remove) * Granulated Sugar, .25 cup (remove) * Baking Powder, 2 tsp (remove) * *Whole Milk / Vitamin D, 1 cup (remove) * *Crisco Pure Vegetable Oil, 4 tbsp (remove) * Egg, fresh, .94 large (remove)
Directions
Makes 12 muffins

Number of Servings: 1

Recipe submitted by SparkPeople user SHARONC_58.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,025.9
  • Total Fat: 74.1 g
  • Cholesterol: 219.7 mg
  • Sodium: 1,195.8 mg
  • Total Carbs: 301.4 g
  • Dietary Fiber: 12.6 g
  • Protein: 43.9 g

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