Sausage Potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 lb. Hillshire Farm Sausage sliced1 can cream of mushroom soup5 medium potatos1 large onion sliced1.5 cups of cheddar cheese
Spray 13 x 9 casserole dish with cooking spray. Peel and slice potatoes and spread in dish. Slice onion and sausage. add to dish. salt and pepper. Spread soup over the top. Cover with foil. Bake at 350 for 50 minutes. Uncover and top with cheese and bake an additional 10 minutes. Serves 10-12 people.
Number of Servings: 12
Recipe submitted by SparkPeople user CDCWILL.
Number of Servings: 12
Recipe submitted by SparkPeople user CDCWILL.
Nutritional Info Amount Per Serving
- Calories: 246.7
- Total Fat: 14.8 g
- Cholesterol: 27.3 mg
- Sodium: 512.5 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 2.2 g
- Protein: 9.4 g
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