Crock Pot Beef Stew

Name: Crock Pot Beef Stew Recipe
Yield: 8
Ingredients: 2 lbs stew beef; 1 packet Lipton onion soup mix; 1 can 98% fat free condensed cream of mushroom soup; 1 cup red wine

Number of Servings: 8

Ingredients

2 lbs stew beef1 packet Lipton onion soup mix1 can 98% fat free condensed cream of mushroom soup1 cup red wine

Directions

Place all ingreadients in slow cooker. Cook for 5 - 6 hours on high or 8 hours on low. Makes 8 servings. I serve with a side of steamed green beans and lightly buttered whole wheat egg noodles.

Number of Servings: 8

Recipe submitted by SparkPeople user MOM23GR8GIRLS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 295.3
Total Fat: 10.0 g
Cholesterol: 115.9 mg
Sodium: 581.1 mg
Total Carbs: 5.3 g
Dietary Fiber: 0.1 g
Protein: 37.9 g

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