Buttercup Squash - Mashed with butter, brown sugar and cinnamon

Name: Buttercup Squash - Mashed with butter, brown sugar and cinnamon Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 4
Ingredients: Was and bake squash until soft. Add rest of ingredients

Minutes to Prepare: 10
Minutes to Cook: 50

Number of Servings: 4

Ingredients

Was and bake squash until soft. Add rest of ingredients

Directions

makes 4 - 3/4 cup servings (mashed)

Number of Servings: 4

Recipe submitted by SparkPeople user PATRUSHKA3.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 153.1
Total Fat: 6.8 g
Cholesterol: 15.2 mg
Sodium: 45.7 mg
Total Carbs: 24.8 g
Dietary Fiber: 0.0 g
Protein: 2.1 g

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