Bow Ties with Mushrooms and Spinach

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
6 ounces dried bowtie pasta1 onion, medium, chopped1 cup sliced mushrooms, any variety2 cloves garlic, minced1 tablespoon olive oil4 cups sliced/chopped fresh spinach1 teaspoon fresh thymeground black pepper to taste2 tablespoons Parmesan cheese
Directions
Cook pasta according to directions, drain. In a large skillet, cook mushrooms, onion, and garlic in olive oil over medium heat for 2 or 3 minutes, Stir in spinach, thyme, and pepper; cook until spinach is slightly wilted (1-2 minutes). Stir in cooked pasta and toss gently to mix, Sprinkle cheese. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user LAVNDRBLU.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 214.9
  • Total Fat: 5.1 g
  • Cholesterol: 2.0 mg
  • Sodium: 72.0 mg
  • Total Carbs: 35.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 8.1 g

Member Reviews
  • MUSICNUT
    So tasty! - 7/6/21