Vegan Creamed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
8 medium potatoes1 medium onion1/2 cup soy milk2 tsp salt1 tsp garlic powder3 tbl olive oil
Peel and slice potatoes into thin slices, arrange in 9x13 pan. Chop onion and sprinkle over potatoes. Combine soy milk, seasoning and olive oil and pour over potatoes. Bake covered at 350 for 1 hour. Uncover and bake for another 1/2 hour.
Number of Servings: 6
Recipe submitted by SparkPeople user NIKI11784.
Number of Servings: 6
Recipe submitted by SparkPeople user NIKI11784.
Nutritional Info Amount Per Serving
- Calories: 293.2
- Total Fat: 7.4 g
- Cholesterol: 0.0 mg
- Sodium: 804.3 mg
- Total Carbs: 52.5 g
- Dietary Fiber: 6.9 g
- Protein: 6.9 g
Member Reviews