Sweet Potato and Black Bean Burrito

Name: Sweet Potato and Black Bean Burrito Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Ingredients: 1 Tbsp. olive oil; 3 c. diced skinned sweet potatoes; 2 c. black beans; 1/2 c. diced onions; 1 tsp. cumin; 1 tsp. cinnamon; 1/2 tsp. salt; tortillas

(1)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 8

Ingredients

1 Tbsp. olive oil3 c. diced, skinned sweet potatoes2 c. black beans1/2 c. diced onions1 tsp. cumin1 tsp. cinnamon1/2 tsp. salttortillas

Directions

Dice sweet potatoes and onion. Saute in olive oil until tender. Add water if necessary to prevent sticking. Add black beans, spices, and salt. Cook until heated through. Serve on tortillas with cheddar cheese (optional). This dish is also great with a fruit salsa!

Number of Servings: 8

Recipe submitted by SparkPeople user LSPURR.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 156.7
Total Fat: 2.4 g
Cholesterol: 0.0 mg
Sodium: 69.0 mg
Total Carbs: 28.8 g
Dietary Fiber: 7.8 g
Protein: 6.1 g

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Member Reviews

OLIVERFAMILY33
Tried this lower calorie version and it's awesome! Burritos are a favorite in our house and we love having seconds, so this makes it possible. LOL Very good! Even our kids liked it! :-) - 3/10/12