Beef mushroom pasta

Name: Beef mushroom pasta Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 5
Ingredients: * Cream of Mushroom Soup 1 can (10.75 oz) (remove); * Rotini enriched macaroni product 8 serving (remove); * Ground beef 24 oz (remove); * Peas canned 1 can (303 x 406) (remove)

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 5

Ingredients

* Cream of Mushroom Soup, 1 can (10.75 oz) (remove) * Rotini enriched macaroni product, 8 serving (remove) * Ground beef, 24 oz (remove) * Peas, canned, 1 can (303 x 406) (remove)

Directions

brown meat add soup and peas. Cook pasta. Mix all together and serve.

5 - 3 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user OKIEBRANDY.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 852.9
Total Fat: 41.5 g
Cholesterol: 115.7 mg
Sodium: 643.7 mg
Total Carbs: 77.6 g
Dietary Fiber: 5.8 g
Protein: 37.6 g

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