Low cal Turkey burgers

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
* Onions, raw, .5 cup, chopped (remove) * *MORTON Sea Salt, Fine Salt, 0.25 tsp (remove) * Pepper, black, 1 tbsp (remove) * *Ground turkey, lean, Perdue, 24 oz (remove)
Directions
mix all ingredients in a bowl. form into patties and grill


Number of Servings: 8

Recipe submitted by SparkPeople user FOREVERCHANGED2.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 125.8
  • Total Fat: 6.0 g
  • Cholesterol: 75.0 mg
  • Sodium: 145.7 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 18.2 g

Member Reviews
  • RUTGERSM0M
    great on the grill - 5/18/10
  • HOPE2BE
    I love ground turkey and its so easy to make. I recently bought sea salt and keep chopped onions in my freezer. - 3/27/10
  • WETMAC
    I added chopped bell peppers, a little chilli powder and some dried coriander and parsley. Really tasty and well worth doing again. - 3/27/10