Low cal Turkey burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
* Onions, raw, .5 cup, chopped (remove) * *MORTON Sea Salt, Fine Salt, 0.25 tsp (remove) * Pepper, black, 1 tbsp (remove) * *Ground turkey, lean, Perdue, 24 oz (remove)
mix all ingredients in a bowl. form into patties and grill
Number of Servings: 8
Recipe submitted by SparkPeople user FOREVERCHANGED2.
Number of Servings: 8
Recipe submitted by SparkPeople user FOREVERCHANGED2.
Nutritional Info Amount Per Serving
- Calories: 125.8
- Total Fat: 6.0 g
- Cholesterol: 75.0 mg
- Sodium: 145.7 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.4 g
- Protein: 18.2 g
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