Slow cooker chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
5-6 Boneless, Skinless Chicken breast1 can carrots1 can french cut green beans1 can whole potatoes2 can cream muchroom soup1/2 cup shredded cheedar cheese
Directions
Spray slow cooker with cooking oil.
Wash, dry chicken place in bottom of slow cooker. In bowl combine carrots, green beans, potatoes and soup. Pour over chicken breast. Cook on low 8-10 hours. When ready to serve, sprinkle cheese on top.

Number of Servings: 5

Recipe submitted by SparkPeople user TUCKERJENSEN92.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 158.3
  • Total Fat: 7.4 g
  • Cholesterol: 15.0 mg
  • Sodium: 985.7 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 8.7 g

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