Catalina Dressing
- Minutes to Prepare:
- Number of Servings: 36
Ingredients
Directions
1 cup catsup1/4 cup sugar1/4 cup vinegar1 teaspoon salt1 small onion1/2 teaspoon celery seed1/4 teaspoon paprika3/4 cup salad oil
Chop up onion. Measure out ingredients. Add all ingredients into a blender or food processor and blend. Store in the fridge for up to 2 months.
Number of Servings: 36
Recipe submitted by SparkPeople user CHELLEBELLE104.
Number of Servings: 36
Recipe submitted by SparkPeople user CHELLEBELLE104.
Nutritional Info Amount Per Serving
- Calories: 53.3
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 138.7 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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