Nancy's Albondigas

Name: Nancy''s Albondigas Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8
Ingredients: 1 pound Round beef; 1/2 head of cabbage; 3 carrots; 1/2 yellow onion; 2 Zucchini; 1 Mexican Squash; 1/2 tomato; Jalapeno to taste; Water; Salt; Pepper

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 8

Ingredients

1 pound Round beef1/2 head of cabbage3 carrots1/2 yellow onion2 Zucchini1 Mexican Squash1/2 tomatoJalapeno to tasteWaterSalt Pepper

Directions

Mix beef wih diced onion and jalapeno. Bring water to a boil. Drop meatballs into boilng water and cook until done. Add sliced veggies to broth and cook until tender.

Number of Servings: 8

Recipe submitted by SparkPeople user HANSEBAR.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving