Chicken ala King
- Minutes to Cook:
- Number of Servings: 10
Ingredients
8 servings of wide egg noodles2 cans of Campbell's Cream of Mushroom Soup, condensed1.5 cups of frozen peas1 large can of chunk chicken breast (packed in water- drained)
1. Cook egg noodles according to package directions. Drain.
2. Return noodles to pan, add chicken breast, peas and soup. Stir until well mixed.
3. Allow mixture to heat the peas through, serve immediately.
Number of Servings: 10
Recipe submitted by SparkPeople user JHENZE44.
2. Return noodles to pan, add chicken breast, peas and soup. Stir until well mixed.
3. Allow mixture to heat the peas through, serve immediately.
Number of Servings: 10
Recipe submitted by SparkPeople user JHENZE44.
Nutritional Info Amount Per Serving
- Calories: 280.6
- Total Fat: 6.3 g
- Cholesterol: 77.0 mg
- Sodium: 714.2 mg
- Total Carbs: 41.0 g
- Dietary Fiber: 3.7 g
- Protein: 14.7 g
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