Savory Vegetable Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
cabbage, onions, peppers, carrots, mushrooms, corn, peas, green beans, crushed tomatoes, celery, season w/ your favorite spices/ herbs....avoid adding beans because they are higher in calories!
makes a giant pot! I would cut in half unless eating it all week for a diet...
Number of Servings: 24
Recipe submitted by SparkPeople user HOLLIEENSEY.
Number of Servings: 24
Recipe submitted by SparkPeople user HOLLIEENSEY.
Nutritional Info Amount Per Serving
- Calories: 40.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 81.4 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 2.4 g
- Protein: 1.9 g
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