Judy's Vegetable Soup - basic

Name: Judy''s Vegetable Soup - basic Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 5
Ingredients: Uses Carrots Onions and Tomatoes as base. In this recipe green beans celery garlic and pasta were added. (Vinegar keeps the pasta starch from clouding the soup)

Minutes to Prepare: 20
Minutes to Cook: 40

Number of Servings: 5

Ingredients

Uses Carrots, Onions and Tomatoes as base. In this recipe green beans, celery , garlic and pasta were added. (Vinegar keeps the pasta starch from clouding the soup)

Directions

Saute Carrots, Garlic and Onion in Oil. Add the rest of the vegetables and liquids and cook until vegetables have softened. Add vinegar and pasta and cook an additional 6- 15 minutes (depending on shape of pasta used).

Number of Servings: 5

Recipe submitted by SparkPeople user JSIMMON1.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving