Ginger Sesame Baked Salmon

Name: Ginger Sesame Baked Salmon Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 2 1/4lb salmon fillets; 2 tbsp Ken's Lite Asian Sesame Salad Dressing; 1/4 tsp Thai Red Curry Paste; 1 tbsp orange juice; 1tbsp sesame seeds

(1)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 2

Ingredients

2 1/4lb salmon fillets2 tbsp Ken's Lite Asian Sesame Salad Dressing1/4 tsp Thai Red Curry Paste1 tbsp orange juice1tbsp sesame seeds

Directions

In a small bowl, whisk dressing, curry paste and orange juice. Coat salmon fillets in in glaze and sprinkle sesame seeds on the top. Bake in a 350 degree oven for 15 minutes (for medium-done) to 20 minutes (for well-done). Serve over rice with a side of steamed broccoli.

Number of Servings: 2

Recipe submitted by SparkPeople user COOKIEPAPER.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 276.9
Total Fat: 13.7 g
Cholesterol: 80.5 mg
Sodium: 305.6 mg
Total Carbs: 6.9 g
Dietary Fiber: 0.6 g
Protein: 29.8 g

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Member Reviews

SASSYB3
ENJOYED this recipe, it was not too sweet with a great texture, I added a little crushed garlic,red pepper flakes, and ginger, as I did not have red curry paste - 11/21/13