Italian Meatball Soup
- Number of Servings: 8
Ingredients
Directions
pastachicken brothbeanspasta saucefrozen meatballs
Heat all ingredients in stock pot till warmed and cooked through.
Number of Servings: 8
Recipe submitted by SparkPeople user OCOBRIEN.
Number of Servings: 8
Recipe submitted by SparkPeople user OCOBRIEN.
Nutritional Info Amount Per Serving
- Calories: 304.3
- Total Fat: 11.2 g
- Cholesterol: 25.8 mg
- Sodium: 1,759.4 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 9.9 g
- Protein: 14.6 g
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