Low Fat Corn Dogs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 package of 8 fat-free hot dogs1 tube Pillsbury Cornbread Twists2 egg whites1/3 cup seasoned bread crumbs8 tsp. spicy or deli mustard
Roll out two (1 serving) cornbread twists together into a 4x5 inch rectangle. Spread 1 tsp. mustard on each rectangle. Roll around a hot dog, sealing the ends. Dip each corn dog into egg whites, then in bread crumbs, coating evenly. Place on lightly coated pan and cook at 375 for 25 minutes. Makes 8.
Number of Servings: 8
Recipe submitted by SparkPeople user MOONWITCHLUNA.
Number of Servings: 8
Recipe submitted by SparkPeople user MOONWITCHLUNA.
Nutritional Info Amount Per Serving
- Calories: 134.1
- Total Fat: 4.6 g
- Cholesterol: 19.5 mg
- Sodium: 791.4 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 0.2 g
- Protein: 9.7 g
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